BREAKFAST CASSEROLE

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BREAKFAST CASSEROLE


Ingredients:
  • Sausages chopped 1 cup
  • Bread slices 4 (1 day old)
  • Cream cheese 3 tbsp
  • Pizza sauce 2 tbsp
  • Butter 1 tbsp
  • Cheddar Cheese Grated ¾ cup
  • Eggs 5 (beaten)
  • Milk 2 cups
  • Mustard powder 1 tsp
  • Salt 1 tsp (leveled)
  • Garlic powder 1 tsp
  • Onion powder 1 tsp
  • Black pepper 1 tsp
  • Mixed herbs 1 tsp
  • Tomatoes chopped ½ cup
  • Chopped onion ½ cup
  • Cream style corn 1 can
  • Chopped olive 2 tbsp
METHOD:
  • Grease a square pyrex dish mix pizza sauce and cream cheese and apply on bread slices. Line the base of the dish with bread slices. Spread cheddar cheese over the slices. Heat butter in a sauce pan. Fry sausages with vegetables and the corn. Keep aside. In a bowl beat together eggs, milk and seasoning. Pour over the cheese layer and then top with the sausage mixture. Sprinkle mixed herbs baked on 180 degrees for about 30 minutes. Serve hot.

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