Choco Biscuit Surprise

Choco Biscuit Surprise

Ingredients:

• Biscuits 200 g
• Cream 2 packets
• Gelatin 1 tsp
• Condensed Milk 1 tin
• Chocolate Pudding Mix 1 packet

Method:

• Dissolve 1 tsp of gelatin into ¼ cup of water and cook throughNow coarsely crush 200 g biscuits and layer into a dishIn another bowl beat together 2 packets of cream, 1 tin of condensed milk and 1 packet of chocolate pudding.Then add the gelatin and beat slightly. This is optional. If you don’t wish to add the gelatin, skip this stepNow layer this mixture over the crushed biscuits and leave it to set in the freezer.Once set, decorate with cream, crushed biscuits and chocolate.