Aalu ki kheer
Ingredients
- Butter 2 tbsp
- Milk 1 liter
- Condensed milk 1 tin
- Saffron ¼ tsp
- Potatoes 250 gm peeled, boiled and mashed
- Almonds and pistachio 2 tbsp
- Cardamom powder ½ tsp
Method
- Heat butter in a pan add milk, when it boils add mashed potatoes, cook stirring with a whisk add condensed milk, saffron, green cardamom powder, cook till thick, remove, garnish with almonds and pistachio.
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