Fried bread dahi wadas
Ingredients
- Bread slices 8 cut in rounds and deep fried
- Yogurt 750 gm whipped
- Milk ¼ cup
- Salt ½ tsp
- Garlic paste ½ tsp
- White cumin roasted and crushed 1 tsp
- Chat masala 1 tsp
- Crushed red pepper 1 tsp
Ingredients for baghar
- Oil 3 tbsp
- Button red chilies 4 to 6
- Crushed garlic ½ tsp
- White cumin ½ tsp whole
- Chopped coriander and green chilies to garnish
Method
- Cut bread slices in round with cookie cutter, deep fry, soak in water for 10 minutes, press well to remove water then arrange in platter, beat yogurt with milk add in salt, garlic paste, white cumin roasted and crushed, pour this over the soaked bread, sprinkle top with chat masala on each fried bread circle, top with crushed red pepper, give baghar, serve garnished with chopped coriander and green chilies.
Comments