Fish fry

Fish fry

Ingredients

• Boneless fish cut into fingers ½ kg
• Chili powder 1 tsp heaped
• Salt ¾ tsp
• Lemon juice 2 tbsp
• Egg 1
• Allspice ½ tsp heaped
• Garlic 1 tsp
• Roasted and crushed cumin 1 tsp

Method

• Wash fish well, add in all the above, marinate for 1 hour, deep fry and serve.