Mars muffin
Ingredients
- Butter 150 gm
- Caster sugar 50 gm
- Milk chocolate chopped 100 gm
- Flour 5 tbsp heaped
- Coco 5 tbsp heaped
- Baking powder 1 tsp heaped
- Butter milk ½ cup
- Coffee 1 tbsp
- Hot water ¼ cup
- Vanilla 1 tsp
- Eggs 3
- Mars 3 bars chopped
Ingredients for glaze
- Cream 200 ml
- Dark chocolate 200 gm
- Corn syrup 1 tbsp
Method
- Melt chopped chocolate and butter together put all the ingredients except mars chocolate in a bowl, pour in melted chocolate with butter, beat on low speed for 2 minutes, line a 12 muffin tray with liners, pour a tbsp of batter in each liner, put chopped mars on first layer of batter, top with another tbsp of batter over mars, bake on 180 degree C for 15 minutes.
Method for glaze
- Scald cream add corn syrup, take off add chopped chocolate, mix well to combine, remove, cool and decorate muffins.
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