Khat Mithi rani ki Chutney
Ingredients:
- 110 gms dates
- 25 gms tamarind
- 1 cup warm water
- 1 tsp salt
- 1 tbsp sugar
- 1 tsp red chili powder
- ½ tsp cumin seeds
- ½ tsp garlic crushed
Method:
- Soak the sates and tamarind in water for an hour.Blend with all the remaining ingredients and serve.
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