Mocha Macaroon Cupcakes

on
Mocha Macaroon Cupcakes


Ingredients for cupcakes:
  • Flour 2 cups
  • Baking powder 2 tsp
  • Baking soda ¼ tsp
  • Salt a pinch
  • Vanilla essence 1 tsp
  • Oil 1 cup
  • Coffee 1 tsp mixed with ½ cup of water
  • Eggs 3
  • Egg yolks 2
  • Butter milk ½ cup
  • Sugar 1 ¾ cup
  • Coco powder 3 tbsp heaped
Ingredients for macaroons:
  • Egg whites 2
  • Sugar ½ cup
  • Vanilla essence 1 tsp
  • Desiccated coconut 1 ½ cup
Method for cupcakes:
  • In a bowl beat oil, eggs, egg yolk, sugar and essence.Add in sifted flour baking soda and baking powder.Lastly fold in coffee and water mixture with butter milk.
Method for macaroons:
  • Beat egg whites stiff, gradually add caster sugar.Lastly add essence and fold in the coconut.Put cup cake liner in a muffin tray.Put 2 tbsp of cake mixture in the liners, 1 tbsp of macaroon mixture on top.Bake on 180 C for 25 mins.

Comments

Post a Comment