Halwa on September 21, 2013 Get link Facebook X Pinterest Email Other Apps Halwa Ingredients: Semolina 250grams Ghee 200 grams Sugar 375 grams Water 375 grams Pistachios, almonds for garnishing Method: Heat the ghee and fry the semolina in it.Add sugar and water and cook for 2 mins till it gets a boilLower the flame and put it on dum for 2-3 mins.Garnish it with pistachios and almonds and serve. Comments
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