Apple pie parcels
Ingredients
- Samosa Patti 2 dozen
- Filling
- Apples peeled and grated 2 cups
- Granulated sugar 4 tbsp heaped
- Flour 1 tbsp
- Cinnamon powder 1 tsp
- Butter 1 tsp
- Flour paste as required to seal parcels
Method
- Mix all the ingredients for filling in the bowl place small amount of filling on 2 samosa Patti, seal to form a parcel as shown, deep fry or bake parcels for 20 minutes on 190 degree C.
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