Jalebi by mithai specialist mohd.anwer
Ingredients For sheera:
- 1 kg sugar
- 250 grams water
Ingredients For jalebi:
Method for Sheera
- Cook sugar and water together till it gets a boil.Then turn off the stove.
Method:
- Mix all the ingredients except oil and make a paste.Now put the mixture in jalebi cloth and make jalebis in hot oil.Fry till it gets brown in color from both the sides.Now put them in prepared sheera and serve.
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