Sicilian pizza

Sicilian pizza

Ingredients for pizza dough

• Flour 2 cups heaped
• Milk powder 1 tbsp
• Egg 1
• Salt ½ tsp
• Caster sugar 1 tsp heaped
• Instant yeast 1 ½ tsp
• Oil ¼ cup

Method for dough

• Mix Flour 2 cups heaped, Milk powder 1 tbsp, Egg 1, Salt ½ tsp, Caster sugar 1 tsp heaped, Instant yeast 1 ½ tsp, Oil ¼ cup well in a bowl and knead with Luke warm water as required into a smooth soft dough, leave to rise in a grease bowl covered for 40 minutes.

Ingredient for filling

• Boneless chicken 1 cup
• Ginger garlic paste ½ tsp
• Crushed red pepper 1 tsp
• Chili powder ½ tsp
• Lemon juice 2 tbsp
• Curry powder ½ tsp
• Orange color pinch
• Onion sliced 1 small
• Capsicums ½ cubed
• Jalapeño pepper 1 chopped
• Oregano leaves 1 tsp
• Pizza sauce 4 tbsp
• Cheddar cheese grated ¾ cup
• Mozzarella cheese grated ¾ cup

Method

• Roll the pizza dough ½ inch thick, put in a well greased pizza plate, spread with pizza sauce, sprinkle 2 tbsp cheddar cheese then filling, cover top generously with grated mozzarella and cheddar cheese, keep it cover for 30 minutes, then bake in a pre heat oven for 30 minutes on 200 degree C.

Method for filling

• Marinate chicken strips with ginger garlic paste, crushed red pepper, chili powder, lemon juice, curry powder, orange color, pan fry in 2 tbsp oil till done, give dum of coal.

Ingredients for pizza sauce

• Tomato paste 4 tbsp
• Ketchup 4 tbsp
• Salt ¼ tsp
• Oregano leaves ½ tsp
• Orange color pinch
• White pepper ¼ tsp
• Crushed red pepper ½ tsp
• Crushed garlic 1 tsp
• Oil 2 tbsp

Method

• Heat oil add crushed garlic when golden add Tomato paste 4 tbsp, Ketchup 4 tbsp, Salt ¼ tsp, Oregano leaves ½ tsp, Orange color pinch, White pepper ¼ tsp, Crushed red pepper ½ tsp, cook till sauce thick, remove, cool and use as required.