LEMON CREAM BISCUITS

LEMON CREAM BISCUITS


Ingredients:
  • Condensed Milk 1 tin
  • Fresh cream 2 packets
  • Lemon juice 4 tbsp
  • Mint leaves as required
  • Biscuits 1 packet
  • Butter 1 tbsp
  • Sugar 2 tbsp
  • Strawberries jam 2 tbsp
Method:
  • Beat together 2 tbsp sugar and 2 packets fresh cream. Add in 2 tbsp lemon juice and 1 tin condensed milk. Beat everything together till the mixture thickens. Now chop 1 packet biscuits and mix it with 1 tbsp butter. Put the biscuit mixture in small glasses and flatten it, put over condensed milk and cream. In the end add in 2 tbsp lemon juice, mint leave and strawberry jam for garnishing.

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