Sweet & Sour Noodles
Ingredients
- Fruit vinegar 2 tbsp
- Sugar 2 tbsp
- Tomato paste 2 tbsp
- Tomato ketchup 3 tbsp
- Oil 2 tbsp
- Garlic chopped 3 – 4 cloves
- Egg noodles boiled ½ packet
- Spring onion sliced 2
- Capsicum chopped 1
- Bean sprout 1 cup
- Tomato sliced 1
- Pineapple rings 2 – 3
- Egg 2
- Chicken breast 2
- Peanut chopped 50 gm
- Soya sauce 2 tbsp
- Worchester sauce 2 tbsp
- Lemon juice 2 tbsp
- Honey ¼ cup
- Salt to taste
- Black pepper powder ½ tsp
Method
- Heat 2 tbsp oil in a wok, add 3 – 4 cloves of chopped garlic and 2 sliced chicken breast.Cook till its color turn to golden brown.Now add 2 beaten egg and fry for 1 – 2 minutes.Then add 2 – 3 chopped pineapple rings, 1 chopped capsicum and 2 chopped spring onion leaves. Fry well for 2 – 3 minutes.
- Now add ½ packet of boiled egg noodles, toss for 1 – 2 minutes.Add 2 tbsp tomato paste, 3 tbsp tomato ketchup, 2 tbsp soya sauce, 2 tbsp Worchester sauce, 2 tbsp vinegar, 2 tbsp sugar and ¼ cup honey.Cook for 2 – 3 minutes.
- Lastly add salt to taste, ½ tsp black pepper powder, 50 gm chopped peanuts and 1 cup bean sprouts. Fry well on high flame.Then dish it out and serve.
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