Fried spaghetti fingers

Fried spaghetti fingers


Ingredients
  • Spaghetti boiled 2 cups
  • Potato boiled and mashed 1 cup
  • Tomato paste 2 tbsp
  • Onion chopped 2 tbsp
  • Egg yolk 1
  • Salt 1 tsp
  • Black pepper 1 tsp
  • Crush red pepper 1 tsp
  • Lemon juice 1 tbsp
  • Coriander leaves 2 tbsp
  • Green chilies 2 chopped
  • Egg beaten 1
  • Flour for coating
  • Bread crumbs for coating
Method
  • Cut spaghetti into pieces and boil till tender.In a bowl mixed boiled spaghetti, boiled and mashed potato, tomato paste, onion, egg yolk, salt, pepper, crushed red pepper, lemon juice, coriander leaves and green chilies.
  • Shape the spaghetti mixture into fingers .Roll in flour, dip in eggs, dredge in crumbs, shallow fry. Serve with ketchup.

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