Basil chili chicken
Ingredients
- Sliced garlic 4 cloves
- Finely chopped onions 1
- Sliced chicken breasts 2
- Curry leaves a few
- Finely chopped fresh red chilies 3-4
- Fresh basil 1/4bunch
- Crushed black pepper 1tsp
- Brown sugar 1tsp
- Fish sauce 1tbsp
- Soya sauce 2tbsp
- Oil 3tbsp
- Salt as required
Method:-
- Cut the chicken breasts into thin strips.Heat 3tbsps of oil in a wok and fry the 4 sliced garlic cloves until golden in color.Add the chicken strips and fry until they too change color and become tender.Add 1tbsp fish sauce,2tbsp soya sauce,1tsp brown sugar, salt as required and 1tsp crushed black pepper .
- Mix well and cook for 1-2 minutes.Add a few curry leaves along with ¼ bunch chopped fresh basil and cook for another 2-3 minutes.Add ¼ cup water and cook for 1-2 minutes.Serve the delicious basil chili chicken with rice.
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