Frozen Spicy Tikka

on
Frozen Spicy Tikka

ch

Ingredients
  • Boneless chicken ½ kg
  • Yogurt 2 tbsp
  • Chili powder 1 tsp heaped
  • Salt 1 tsp
  • Ginger garlic paste 1 tsp heaped
  • Lemon juice 2 tbsp
  • Crushed cumin seeds ½ tsp
  • All spice ½ tsp
Method
  1. Cut ½ kg chicken into 2 inch cubes, marinate with 2 tbsp yogurt, 1 tsp chili powder, 1 tsp salt, 1 tsp ginger garlic paste, 2 tbsp lemon juice, ½ tsp crushed cumin and ½ tsp all spice, leave to marinate for 1 hour, put a burning coal in pan, drop few drops of oil and cover for 1 minute, put on skewers and freeze till required.

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