Salad Yogurt Dip

Salad Yogurt Dip

Ingredients

• 250 grams yogurt
• 1 cucumber
• 1 onion
• 2 tomatoes
• 3 green chilies
• ¼ bunch fresh coriander
• 1 tsp chaat masala
• 1 tbsp crushed black pepper
• Salt to taste
• A piece of cotton

Method

1. Make a pouch of 250 grams yogurt and hang it until excess water drain out. Then add 1 chopped cucumber, 1 chopped onion, 2 chopped tomatoes, 3 sliced green chilies and ¼ bunch finely sliced coriander and mix. 
2. Add salt to taste, 1 tsp chaat masala and 1 tbsp crushed black pepper and mix together. Salad Yogurt Dip is ready to serve.