Lemon Chicken

Lemon Chicken


Ingredients
  • 2 chicken breasts
  • 1 egg
  • 2 lemon’s juice
  • 4 cloves of garlic
  • ½ cup honey
  • 1 tbsp oyster sauce
  • ½ tsp black pepper
  • ¼ tsp white pepper
  • 2 tbsp oil
  • 2 tbsp plain flour
  • 4 tbsp corn flour
  • Salt to taste
  • Oil as required
For Garnishing
  • 1 lemon
  • 1 spring onion
Method
  1. Cut 2 chicken breasts and mix with 2 tbsp flour, 2 tbsp corn flour, 1 beaten egg, 2 lemon’s juice, ¼ tsp black pepper and ¼ tsp white pepper. Marinate chicken breasts and deep fry. In a separate pan,heat some oil and add 4 sliced cloves of garlic, ½ cup honey and 1 cup water. 
  2. Now add 1 tbsp oyster sauce, ¼ tsp black pepper and salt to taste. When it reaches a boiling point, add 1 tbsp corn flour to thicken the mixture. 
  3. Now slice chicken pieces and place them on a platter and pour the sauce on top of it. Garnish with a sliced lemon and a sliced spring onion before serving.

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