Fruit Halva

Fruit Halva

Ingredients

• ¼ melon
• 1 apple
• 1 pear
• 1 peach
• 1cup of sugar
• 1cup of clarified butter
• 125grams of dried whole milk
• 2 pieces of pineapple
• 50 grams almonds
• 50 grams pistachio
• ½ tsp yellow color
• 2 tbsp screwpine

Method

1. First cut ¼ melon, 1 apple, 1 pear, 1 peach and 2 pieces of pineapple into small pieces. Then heat 125 grams of clarified butter in a pan and include all the pieces of fruit in it. After cooking it for 2-3 minutes include 1cup of sugar in it. 
2. When sugar and fruits are well combined, add 50 grams sliced almonds, 50 grams sliced pistachio, ½ tsp yellow color, 125 grams dried whole milk and 2 tbsp screwpine and let it cook on high flame for 5-6 minutes. Your delicious Fruit Halva is ready.