Calizza-la-Mama

on
Calizza-la-Mama


Ingredients
  • 1 Pizza base
  • ½ cup Pizza sauce
  • 2 sliced Boiled egg
  • 4 Mushrooms sliced
  • ½ cup Onion coarsely chopped
  • 1 Capsicum chopped
  • 1 Onion chopped
  • 4 Olives sliced
  • 1 cup Hunter beef
  • 1 cup Cheddar cheese grated
Method
  1. Divide pizza dough into two equal parts, roll one part, put on pizza tray, spread with ½ cup pizza sauce, top with 1 cup hunter beef, 2 boiled & sliced egg, 4 sliced mushrooms, ½ cup coarsely chopped onion, 1 chopped capsicum, 4 sliced olives and 1 cup grated cheddar cheese, roll the second dough and top to cover the base, brush the top lavishly with beaten eggs, pinch from sides and bake on No: 6 or 200 degrees for 20 to 25 minutes.

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