Californian Cashew Pizza

Californian Cashew Pizza

Ingredients for Pizza Base

• 2 cups Flour
• 1 ½ tsp Instant yeast
• 1 tsp Sugar
• 4 tbsp Oil
• ½ tsp Salt
• 1 tsp Sugar
• 1 Egg
• 2 tbsp Milk powder
• Lukewarm water as required
• Ingredients for Pizza Sauce
• Tomatoes blended 4
• Tomato paste ½ cup
• Oregano leaves ½ tsp
• Crushed red pepper 1 tsp
• White pepper ¼ tsp
• Crushed garlic 1 tsp
• Oil 2 tbsp
• Ketchup 4 tbsp

Ingredients for Filling

• 1 cup Cooked mince
• ½ cup Pizza sauce
• ½ cup Cheddar cheese grated
• ½ cup Mozilla cheese grated
• 1 Capsicum sliced
• 1 Onion sliced
• 4 Mushroom sliced
• 4 Black olives
• ½ cup Cashew nut roasted
• 1 tsp Oregano leaves
• 1 tbsp Parmesan cheese

Method for Dough

1. Mix all together in a bowl, Flour 2 cups, Instant yeast 1 ½ tsp, Sugar 1 tsp, Oil 4 tbsp, Salt ½ tsp, Sugar 1 tsp, Egg 1, Milk powder 2 tbsp and knead with Luke warm water into a medium soft dough, knead the dough until smooth, put in a greased bowl leave to rise for 30 minutes covered.
2. Then roll the dough and put in a pizza plate, spread with pizza sauce, top with filling and allow to rise for 30 minutes then bake on no. 6 or 200 degrees for 25 minutes.
3. Method for Pizza Sauce, In a pan put together 4 blended tomatoes, ½ cup tomato paste, ½ tsp oregano leaves, 1 tsp crushed red pepper, ¼ tsp white pepper, 1 tsp crushed garlic, 2 tbsp oil and 4 tbsp ketchup. Let it cook for five minutes and use as required.