Sweet and sour beef

Sweet and sour beef

Ingredients

• 1/2 kg Undercut beef
• 1 tbsp Chopped ginger
• 1 tbsp Chopped garlic
• 1 Capsicum
• 1 Onion
• 1 Carrot
• 1 Tomato
• 1 tbsp Corn flour
• 2 tbsp Brown sugar
• 1 tbsp Crushed red chili
• 2-3 tbsp Soya sauce
• 2-3 tbsp Lemon juice
• 2 tbsp Oil
• Salt as required

Method

1. Heat oil in a pan, add the chopped garlic and chopped ginger. When the aroma is released add the beef and fry on a high flame for 5-6 minutes. Add the brown sugar,
2. Soya sauce, lemon juice, red chili, salt and all the julienne cut vegetables. Then add a sufficient amount of water and cook until the beef is tender. In half a cup of water mix the corn flour .
3. Pour the mixture in to the pan stirring continuously. Cook until the mixture thickens Lastly add the lemon juice.Pour into a serving platter and serve.