Steak Sandwich

Steak Sandwich

Ingredients

• 70 gm Beef steaks
• Salt & pepper to taste
• 1/2 tsp Mustard paste
• 1/2 tsp Garlic paste
• 1/2 tsp Worcestershire sauce
• 1 tbsp Oil
• 3 Bread slice toasted
• 1 tbsp Mayonnaise sauce
• Onion sliced as required
• 2 Tomato sliced
• 2 Cucumber sliced
• Lettuce leaves as required

Method

1. Take thin slice of under cut beef 02 nos each x 70 gm, hammer it slightly, marinade with garlic paste, ½ tea spoon Worcestershire sauce, oil & salt & pepper to taste. Leave it for 10 minutes.
2. Take 03 nos toasted slice, spread mayonnaise sauce on it. Chop the lettuce leaves.Take a frying pan, put on the fire to heated, put the marinated beef steaks on the hot frying pan to grill, grill it from both side, till it is cooked soft & tender, and remove it from the frying pan.
3. Now place the one cooked steak on the first slice, put some onion slice, sprinkle pinch of salt & pepper, cover with the second slice, place the second steak, 02 nos tomato, 02 nos cucumber slice, cover with third slice, cut the sides & cut from the middle. Serve with French fries & coleslaw.