Pineapple fried rice
Ingredients
- 250 grams Fresh prawn
- 2 Egg
- 8 Fresh red chilli chopped
- 4 cloves Garlic chopped
- 10 Chicken cubes
- 2 cup Rice
- 1 cup Green onion chopped
- ½ cup Oil
- 1 Pineapple cubes small tin
- 1 tsp Sugar
- 1 tsp Black pepper crushed
- 2 tsp Sesame oil
- 3 tbsp Soya sauce
- 3 tbsp White vinegar
- Salt to taste
Method
- Wash and soak 2 cups of rice .Boil the rice, till it is half done, in a pan along with 2tbsp vinegar .Heat oil in a wok, add 4 cloves chopped garlic and fry till they turn golden brown.
- Add 2 eggs stirring continuously followed by 10 boneless chicken pieces, salt and 3tbsp soya sauce .Fry till the oil forms a separate layer on top.
- Then add 250 g fresh prawns along with 1tsp crushed black pepper, 1tspsugar, 8 chopped green chilies. Mix all the ingredients ion the wok together .
- In the end add 1 tin of pineapple pieces. Sprinkle 2tsp of sesame seed oil and serve.
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