Pizza Recipes,

Chicken Fajita Pizza


Ingredients For Dough

• 500 gm Plain flour
• 1 tsp Sugar
• 2 tsp Yeast
• Salt to taste
• 2 tbsp Butter
• 1 cup Milk
• 1 cup Water
• 1 Egg

Ingredients For Filling

• 1-1/2 cup Chicken (boneless)
• 1 tsp Ginger Garlic Paste
• 1 tsp Black pepper
• 1 tsp Salt to taste
• ½ tsp Green chili
• 1 tsp Red chili powder
• 1 tbsp Lemon juice
• 2 tbsp Oil

Ingredients For Topping

• Onion as required
  
• Capsicum as required
• Cheese as required
• Mushrooms & olives (optional) as required
• Thyme as required
• Oregano as required
• Basil leaves as required

Ingredients For Pizza Sauce

• 2 cup Tomato paste
• 1 cup Tomato ketchup
• 1 tbsp Chopped Garlic
• 1 Onion
• 2 tsp Basil leaves
• Salt to taste
• 1 tsp White pepper
• ½ tsp Red chili powder
• 1 tsp Red chili flakes
• 1 tbsp Soya sauce
• Worchester sauce 1 tbsp
• 2 tsp Oregano
• 2 tbsp Oil

Directions

1. Take a bowl and put all ingredients and chicken in it. Mix well. Heat oil in a pan and cook chicken well.
2. Pizza sauce-Heat oil in a pan, put onion and garlic and cook for 30 seconds. Now add tomato paste and all ingredients and mix until the sauce is thick paste.
3. Dough-Take a bowl and put all ingredients in it. Knead well. Set it aside for 2 hours.
4. Topping-Put dough on the pizza pan and make marks with a fork. Sprinkle cheddar cheese on top.
   
5. Now apply the pizza sauce, onion, cheddar cheese, and chicken filing, olives, capsicum and mozzarella cheese. Bake in oven over 200C for 10 minutes