Chicken Korma

Chicken Korma

Ingredients
  • 1-1/2 kg Chicken
  • 1 tbsp Ginger garlic paste
  • 3 Onion
  • ½ bunch Fresh coriander
  • ½ cup Yogurt
  • White vinegar few drops
  • 6 Green cardamom
  • 4 Red chilies
  • 1 tsp Garam masala powder
  • 2 tbsp Coriander seeds
  • Salt to taste
  • 1 cup Oil
Directions
  1. Boil red chilies.Add vinegar al time of red chilies boiling.Now blend red chilies and coriander seeds.
  2. Fry onions & crushed.Add fried onions, red chili chutni, ginger garlic paste, garam masala powder, salt in a pan & mix.
  3. Fry all these ingredients,Fry chicken & add in the pan & cook.Now add 1-1/2 boiled water & cook on slow heat.
  4. At the end add green cardamom & serve.

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