Fruit Pizza

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Fruit Pizza


Ingredients for base
  • Flour 1 cup heaped
  • Oats ¼ cups
  • Butter 4 ounces
  • Salt a pinch
  • Brown sugar 4 tbsp
  • Walnuts 4 tbsp crushed
Ingredients for filling
  • Tinned cherries 1 tin
  • Tinned pineapple 1 tin
  • Kiwi 2 slice
  • Cream cheese 4 ounce
  • Packet cream 8 ounces
  • Vanilla essence 1 tsp
Ingredients for glaze
  • Any tinned fruit syrup ½ cup
  • Orange juice ¼ cup
  • Lemon juice 1 tbsp
  • Sugar 2 tbsp
Method for base
  • In a bowl mix together 1 cup flour, 4 ounces butter, 4 tbsp brown sugar, ¼ cup oats, 4 tbsp walnuts and salt. Put into 12 inches pizza pan, prick with fork, and bake on 190 degrees for 15 minutes till light brown. Cool completely.
Method for filling
  • In a bowl beat 4 ounce cream cheese, 8 ounce cream and 1 tsp vanilla essence , spread evenly over baked crust arrange all fruits on crust, brush top of fruit with glaze, chill and enjoy.
Method for glaze
  • In a sauce pan add tinned fruit syrup, ¼ cup orange juice, 1 tbsp lemon juice and any tinned syrup. Cook till thick.

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