Aalu ki Qatli Hary Dhanya Wale

on
Aalu ki Qatli Hary Dhanya Wale
 

Ingredients
  • Potatoes ½ kg sliced into rounds
  • Garlic 1 tsp
  • Turmeric ¼ tsp
  • Coriander leaves chopped ½ bunch
  • Green chilies 6 chopped
  • Salt 1 tsp
  • Oil ¼ cup
 Method

  • Heat oil, add potatoes sliced, fry for 5 minutes, add in garlic, turmeric and salt, fry for 5 minutes, add 1 cup water, cover and cook till potatoes nearly done, open up add green chilies, coriander leaves, cover and cook till potatoes tender and oil comes on top.

Comments

Post a Comment