TERYAKI NOODLES

TERYAKI NOODLES

Ingredients:

• Chicken Breast 3 pieces
• Kolson Spaghetti 1 packet
• Teriyaki sauce 2 tbsp
• Soya sauce 2 tbsp
• Chicken cube with flour 1 tbsp
• Chopped ginger 1 tbsp
• Oil ½ cup
• Salt to taste

For Sauce:

• Teryaki Sauce 3 tbsp
• Brown sugar 1 tbsp
• Chicken cube flour ½ tbsp
• Soya sauce 1 tsp

Method:

• Take some water in the pan and boil the noodles add in 2 tbsp oil in it. When the noodle is boiled, drain the water and put some oil in it. Keep it aside. Now take 3 pieces of chicken, put 2 tbsp teriyaki sauce, 2 tbsp soya sauce, 1 tbsp chicken cube flour, some salt and 1 tsp chopped ginger. Mix everything and keep it for ½ an hour. Now put some oil in the frying pan and add chicken in it. Cook it till the water dries and then add in the spaghetti. Mix everything. Now mix 3 tbsp teriyaki sauce, 1 tbsp brown sugar, ½ tbsp chicken cube flour and 1 tsp soya sauce in the pan. Mix everything. Pour the sauce over the spaghetti and serve.