Pizza Sandwich
Ingredients
- Flour 2 cups
- Salt ¾ t sp
- Instant yeast 2 tsp
- Sugar 1 tsp
- Oil 2 tbsp
- Milk 2 tbsp
- Warm water as required
Ingredients for filling
- Onion 1 chopped
- Capsicum 1 chopped
- Mushrooms 4
- Olives 4
- Tikka chunks 1cup
- Tomato paste 1 tbsp
- Ketchup 2 tbsp
- Oregano leaves 1 tsp
- Oil 1tbsp
- Cheddar cheese ½ cup
- Mozzarella cheese ½ cup
Method for dough
- Mix together in a bowl flour, salt, yeast, sugar, oil and milk. Knead with warm water into soft dough. Leave to rise covered for one hour. Divide dough in to four balls and roll each ball in to a round side. Tope one side of each round with half the filling mixture. Fold rounds in half to enclose filling. Press edges together. Place sandwich on the greased oven tray. And bake for 20 minutes on 200 degree.
Method for filling
- Heat up oil in a pan. Add onion and garlic. Cook for 1 minute. Add in tomato, capsicum, mushrooms, olives, ketchup, and tomato paste.
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