Supreme Potato Burger and Paratha Roll

Supreme Potato Burger and Paratha Roll

Ingredients

• 2 burger patties
• 4 parathay
• 1 onion
• 2 spring onions
• 2 green chilies
• 2 eggs
• 4 cheese slices
• ½ kg boiled salad leaves
• ½ tsp chili sauce
• 1 tsp salt
• 1 tsp cumin
• 1 tsp red chili flakes
• ½ tsp oregano
• 2 tbsp parsley
• Oil for frying
• Salad leaves as required
• Tomatoes as required
• Cucumber as required

Ingredients for Sauce:

• ½ cup yogurt
• ½ cup cream
• 1 tsp green chili paste
• ½ tsp black pepper
• ½ tsp salt
• 2 tbsp mayonnaise
• 2 tbsp vinegar

Method

1. Mash boiled potatoes and add 2 chopped spring onions, 1 tsp red chili flakes, 2 chopped green chilies, 1 tsp salt, 1 tsp cumin, 2 tbsp parsley and ½ tsp oregano and mix it properlyForm the mixture into kebabs and coat them in 2 beaten eggs and fry in pre heated oil as required.
2. For preparing sauce, in ½ cup yogurt add ½ cup cream, 2 tbsp mayonnaise, 1 tsp green chili paste, ½ tsp salt, ½ tsp black pepper and 2 tbsp vinegar and beat it together properly.
3. Then on 2 burger patties, apply ½ cup ketchup, salad leaves as required, tomato slices as required, cucumber slices as required and 4 cheese slices and a fried kebabs over it.
4. Apply prepared sauce on it and cover it with its top bunsSimilarly on 4 parathas, apply sauce and ketchup on it.
5. Also add tomato slices, 1 chopped onion and kebab on it and roll the paratha. Delicious Supreme Potato Burger and Paratha Roll are ready to serve.