Double Crunchy Burger

Double Crunchy Burger

Ingredients

• 1 bun
• 1 chicken breast pieces
• 1 egg
• 2 salad leaves
• 1 tsp red chili powder
• 1 lemon juice
• 1 tbsp rice flour
• ½ tsp black pepper
• ½ tsp salt
• 2 tbsp corn flour
• 4 tbsp mayonnaise
• Oil for frying

Method

1. Slice 1 chicken breast into two half and knead until it is flat. Mix it with ½ tsp red chili powder, ½ tsp salt, 1 tsp lemon juice, 1 tsp black pepper, 1 mixed egg and leave it for half an hour. 
2. Mix 2 tbsp corn flour and 1 tbsp rice flour and coat chicken with it. In a pan, heat oil and fry chicken. Apply mayonnaise on a bun and place chicken on it.
3. Put salad leaves over it and again a piece of chicken and cover it with the other bun on top. Double Crunchy Burger is ready.