Chinese Pineapple Rice

Chinese Pineapple Rice

Ingredients

• 300 grams chicken
• ½ kg boiled rice
• 1 carrot
• 1 chicken cube
• 1 cup pineapple
• 1 cup peas
• 1 cup cabbage
• 1 cup celery
• 1 tsp black pepper
• 1 tsp salt
• 1 tbsp soya sauce
• 1 tbsp sesame oil
• ½ tsp garlic powder
• ½ tsp ginger powder
• 2 tbsp oil

Method

1. Add 1 tsp salt, ½ tsp garlic powder and ½ tsp ginger powder to 300 grams chicken and mix. Heat 2 tbsp oil and fry chicken in it. Then add 1 cup peas, 1 chopped carrot, 1 cup cabbage and 1 cup celery and cook on low flame for a minute. 
2. Now add a crushed chicken cube and ½ kg boiled rice. Also add 1 tbsp soya sauce, 1 tsp black pepper, ½ tsp salt and 1 tbsp sesame oil and cook for a minute. 
3. Add 1 cup pineapple in the end and allow simmering for 10 minutes. Chinese Pineapple Rice is ready to serve.