Chicken BBQ Salad

Chicken BBQ Salad

Ingredients

• 250 grams boneless chicken
• 1 cup boiled chickpeas
• 1 cup boiled macaroni
• 1 cup boiled corns
• 1 carrot
• 1 capsicum
• 1 tomato
• 1 tsp red chili powder
• 1 tsp ground cumin
• 1 tsp garlic paste
• 1 tsp black pepper
• ½ tsp chaat masala
• ½ tsp salt
• 2 tbsp oil
• 2 tbsp lemon juice
• 2 tbsp tomato ketchup
• 4 tbsp BBQ sauce

Method

1. Marinate 250 grams boneless chicken with 1 tsp garlic paste, 1 tsp red chili powder, ½ tsp salt, 1 tsp ground cumin and 4 tbsp BBQ sauce and put aside for half an hour. Chop a carrot, capsicum and tomato into cubes.
2. In a pan, heat 2 tbsp oil and add chopped vegetables, 1 cup boiled corn, marinated chicken, 2 tbsp lemon juice, 1 tsp black pepper, ½ tsp salt, ½ tsp chaat masala, 1 cup boiled chickpeas, 2 tbsp tomato ketchup and 1 cup boiled macaroni. 
3. Stir together for a while or until chicken is cooked. Chicken BBQ Salad is ready to serve.