Beef with Pineapple

Beef with Pineapple

Ingredients

• ½ kg Beef undercut
• 1 clove Ginger (slice)
• 1 tin Pineapple
• 2 Onions (slice)
• 2 Chicken cubes
• 2-3 Spring onion leaves (slice)
• 1 tsp Whole spice
• 1 tsp Sesame oil
• 1 tsp Brown sugar
• 1 tbsp Red chili powder
• 2 tbsp White vinegar
• 2 tbsp Red wine vinegar
• 2 tbsp Chopped ginger
• 1-2 tbsp Corn flour
• 2-3 tbsp Soya sauce
• 3-4 tbsp Lemon juice
• Oil for deep fry
• Salt to taste

For batter:

• ½ cup White flour
• 2 tsp Baking powder
• Salt to taste

Method

1. In mixing bowl mix together ½cup fine flour, 2tsp baking powder and salt with water until a smooth paste is formed. And leave it for 30 minutes.Now cut ½kg beef into strips. Dip the beef strips into the prepared batter and deep fry in a pan. 
2. Place the strips on an absorbent paper to drain the oil. After this chop 1clove ginger, 2-3 leaves spring onion and slice 1tin of pineapple and set aside. Now in another mixing bowl add 2tbsp red vinegar, 2-3tbsp soya sauce, 1tsp sesame oil, salt to taste, 2tbsp white vinegar, 1tsp brown sugar,1-2tbsp corn flour and 2 chicken cubes, mixed it well. 
3. Now heat oil in a pan and fry the chopped ginger with soya sauce mixture until it begins to boil. Then add the sliced pineapples, chopped onions, 3-4tbsp lemon juice and fried beef, mix and fry it for 2 to 3 minutes. Beef with Pineapples is ready to serve.