Tuna Salad

Tuna Salad

Ingredients

• 1 Tuna fish caned
• Salt & pepper to taste
• 1 Onion chopped
• 1 Cucumber
• 1 Tomato
• 1 Green chili
• 100 gm Lettuce or Iced berg
• 1 Capsicum
• 1 tbsp Olive oil
• 1 Lemon juice

Method

1. Take tuna fish 01 can, put into the strainer to strain the oil out of it.Take a bowl, put strain tuna fish meat into the bow, chopped 01 no onion into small cubes, peel 01 no cucumber into small cubes.
2. Take 01 no medium tomato, remove the pulp from the tomato, cut into small cubes, cut 01 no green chili into small pieces, cut 01 no capsicum into small cubes, the seed from it, add 01 tea spoon olive oil, salt & pepper as taste & 01 no lemon juice, mix the all to gather gently with spoon.Serve it on a platter with garlic toast.