Spicy chicken wings

Spicy chicken wings


Ingredients

• 1 kg Chicken wings
• 5-6 Whole red chilies
• 3-4 Dried red chilies
• 2 cups All purpose flour
• 2-3 Eggs
• 1 tsp Whole cumin
• 1/2 tsp Carom seeds
• 1 piece Ginger
• 5-6 cloves Garlic
• 1/2 bunch Coriander
• 5-6 Green chilies
• Oil for frying
• Salt as required
• Salad leaves for garnishing
• Tomatoes for garnishing

Directions

1. Wash the chicken wings and keep them aside .In a blender blend together the whole red chilies, red chilies, all purpose flour, eggs, whole cumin, carom seeds, ginger, garlic, coriander and salt .
2. Pour the mixture into a bowl. Marinate the chicken wings for 1 ½ hours with half of the mixture.
   
3. In the remaining mixture add another egg and all purpose flour. Dip the chicken wings into the batter and deep for on a medium flame till crisp and golden brown.
4. Serve with salad leaves and tomato slices.